Our quality is the result of our expertise, our ongoing commitment and work of a qualified staff that works to ensure the best sweet and salty goodnesses.

CRICH applies a quality assurance system according to the principles of HACCP in accordance to the standard UNI EN ISO 9001:2015, version 6 IFS, version 7 BRC. The company is certified for the production of crackers, wafers and organic cookies.

A quality certified by major institutions and confirmed by the controls of our best Italian and foreign customers. 

The audits by third parties are for the company a constructive opportunity of discussion with experts in order to achieve higher standards.
The company is certified:
UNI EN ISO 9001:2015
Version 6 IFS (International Food Standard) - Higher Level
B.R.C. Global Standard version 7 - Grade AA+
Organic Certification (and USDA NOP - organic production for the US market)
JAS Certification (organic production destined to the Japanese market)
BIO Certification South Korea
RSPO Supply Chain Certification Standard
Certification for the sale of gluten free products
VeganOk Certification
UTZ Certification